{"title":"Al Mohajer Couscoussier – Moroccan Stainless Steel Steamer Pots","description":"\u003cp\u003eDiscover the \u003cstrong\u003eAl Mohajer Couscoussier\u003c\/strong\u003e range — premium stainless steel two-tier steamer pots crafted for authentic Moroccan and Mediterranean cooking. Available in three sizes to suit every household, from everyday family meals to large celebrations.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e8L \/ 24cm\u003c\/strong\u003e — Perfect for families of 3–6 and daily cooking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e10L \/ 26cm\u003c\/strong\u003e — The versatile mid-size for families of 4–8\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e12L \/ 28cm\u003c\/strong\u003e — Extra-large for big gatherings, Eid meals, and entertaining\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eEach couscoussier features a food-grade stainless steel body, tempered glass lid, and ergonomic dual handles — built to last a lifetime and honor the tradition of Moroccan cooking.\u003c\/p\u003e","products":[{"product_id":"al-mohajer-stainless-steel-couscoussier-10l-26cm","title":"Al Mohajer Stainless Steel Couscoussier – 10L \/ 26cm Two-Tier Steamer Pot for Authentic Moroccan \u0026 Mediterranean Cooking | Vegetable \u0026 Seafood Steamer","description":"\u003ch2\u003eBring the Soul of Moroccan Cuisine Into Your Kitchen\u003c\/h2\u003e\u003cp\u003eThe \u003cstrong\u003eAl Mohajer Couscoussier\u003c\/strong\u003e is a premium-grade, two-tier stainless steel steamer pot engineered for the way traditional couscous is meant to be cooked — slowly, gently, and with uncompromising flavor. Whether you're preparing a Friday family couscous, steaming seasonal vegetables, or cooking seafood, this 10L \/ 26cm pot delivers restaurant-quality results at home.\u003c\/p\u003e\u003cp\u003eBuilt to last a lifetime and designed for authenticity, this is not just cookware — it's a culinary heritage piece.\u003c\/p\u003e\u003ch2\u003eKey Benefits\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic Two-Tier Steam System\u003c\/strong\u003e — The perforated upper steamer basket allows couscous to absorb steam from the simmering broth below, replicating the traditional Moroccan method for perfectly fluffy, flavor-infused grains every time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium Food-Grade Stainless Steel\u003c\/strong\u003e — Crafted from high-quality, rust-resistant stainless steel that won't leach chemicals, alter flavors, or degrade over time — even with daily use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGenerous 10L \/ 26cm Capacity\u003c\/strong\u003e — Ideal for families of 4–8 and large gatherings. Cook a full couscous meal with vegetables and broth simultaneously in one pot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHealthy Steam Cooking\u003c\/strong\u003e — Steaming preserves up to 50% more vitamins and minerals compared to boiling, making this the healthiest way to cook vegetables, fish, and grains.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-Use Versatility\u003c\/strong\u003e — Beyond couscous, use it as a vegetable steamer, seafood pot, tamale cooker, or large stock pot. One investment, endless applications.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTempered Glass Lid\u003c\/strong\u003e — Monitor your cooking without releasing steam, maintaining consistent temperature and reducing cook time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eErgonomic Dual Handles\u003c\/strong\u003e — Heat-resistant, riveted handles on both tiers for safe, confident handling even when the pot is full and heavy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompatible with All Cooktops\u003c\/strong\u003e — Works on gas, electric, and ceramic stovetops.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy to Clean\u003c\/strong\u003e — Smooth stainless steel interior resists staining and food residue.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eHow It Works: The Traditional Two-Tier Steam Method\u003c\/h2\u003e\u003cp\u003eThe Al Mohajer Couscoussier operates on a time-honored principle: steam rising from simmering broth or water in the lower pot passes through the perforated base of the upper steamer, gently cooking couscous, vegetables, or other ingredients above. This method — used in Moroccan households for generations — produces results that no microwave, rice cooker, or standard pot can replicate.\u003c\/p\u003e\u003cp\u003eThe result? Couscous grains that are light, separate, and deeply flavored. Vegetables that are tender yet vibrant. Seafood that is moist and perfectly cooked.\u003c\/p\u003e\u003ch2\u003eIdeal Use Cases\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTraditional Moroccan Couscous\u003c\/strong\u003e — The definitive Friday meal, prepared the right way.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteamed Vegetables\u003c\/strong\u003e — Carrots, zucchini, turnips, cabbage, and chickpeas cooked to perfection alongside your broth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeafood Steaming\u003c\/strong\u003e — Shrimp, fish fillets, and shellfish cooked gently without losing moisture or flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMediterranean \u0026amp; Middle Eastern Dishes\u003c\/strong\u003e — Suitable for a wide range of regional cuisines that rely on steam cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge-Batch Meal Prep\u003c\/strong\u003e — The 10L capacity makes it ideal for batch cooking, entertaining, or catering.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eProduct Specifications\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Al Mohajer (المهاجر)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e High-grade food-safe stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapacity:\u003c\/strong\u003e 10 Liters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiameter:\u003c\/strong\u003e 26 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTiers:\u003c\/strong\u003e 2 (lower stock pot + upper steamer basket)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLid:\u003c\/strong\u003e Tempered glass with steam vent\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandles:\u003c\/strong\u003e Dual riveted handles per tier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooktop Compatibility:\u003c\/strong\u003e Gas, Electric, Ceramic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Morocco\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWhy Choose Al Mohajer?\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e✔ Trusted Moroccan brand with a proven track record in quality cookware\u003c\/li\u003e\n\u003cli\u003e✔ Thicker steel gauge than most imported alternatives — no warping, no hot spots\u003c\/li\u003e\n\u003cli\u003e✔ Authentic design proportioned specifically for traditional couscous preparation\u003c\/li\u003e\n\u003cli\u003e✔ 10L capacity — one of the most practical sizes for family cooking\u003c\/li\u003e\n\u003cli\u003e✔ Elegant brushed finish that looks premium on any stovetop\u003c\/li\u003e\n\u003cli\u003e✔ Backed by a brand that understands Moroccan cooking from the inside out\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eMore Than a Pot\u003c\/h2\u003e\u003cp\u003eIn Moroccan culture, couscous is not just a dish — it's a ritual. It's the smell that fills the house on Friday mornings. It's the gathering of family around a shared plate. It's the patience of steaming, the care of layering, the pride of serving something made with tradition. The \u003cstrong\u003eAl Mohajer Couscoussier\u003c\/strong\u003e honors that ritual. It's the pot your grandmother would recognize, built with the quality your kitchen deserves.\u003c\/p\u003e\u003ch2\u003eCare Instructions\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eHand wash recommended for the glass lid; pot body is dishwasher-safe.\u003c\/li\u003e\n\u003cli\u003eDry thoroughly after washing to maintain the brushed stainless finish.\u003c\/li\u003e\n\u003cli\u003eAvoid steel wool or abrasive cleaners — use a soft sponge with mild dish soap.\u003c\/li\u003e\n\u003cli\u003eFor stubborn residue, soak in warm soapy water for 15–20 minutes before cleaning.\u003c\/li\u003e\n\u003cli\u003eAlways ensure liquid is present in the lower pot before heating.\u003c\/li\u003e\n\u003cli\u003eWith proper care, this couscoussier will last 10–20+ years.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Al Mohajer","offers":[{"title":"Default Title","offer_id":53469024289041,"sku":"IG-MS69-WG4T","price":69.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/4679\/7841\/files\/Stainless_Steel_Couscous_Pot_Steamer_Set_for_Traditional_Moroccan_Mediterranean_Cooking_Vegetable_Cooker_Stainless_10L_26cm.jpg?v=1777283356"},{"product_id":"al-mohajer-stainless-steel-couscoussier-12l-28cm","title":"Al Mohajer Stainless Steel Couscoussier – 12L \/ 28cm Two-Tier Steamer Pot for Authentic Moroccan \u0026 Mediterranean Cooking | Vegetable \u0026 Seafood Steamer","description":"\u003ch2\u003eCook for a Crowd — the Moroccan Way\u003c\/h2\u003e\u003cp\u003eThe \u003cstrong\u003eAl Mohajer Couscoussier (12L \/ 28cm)\u003c\/strong\u003e is the largest and most generous size in the Al Mohajer range — built for big family gatherings, celebrations, and anyone who takes traditional Moroccan cooking seriously. With a 12-liter capacity and a wide 28cm diameter, this premium stainless steel two-tier steamer pot handles full couscous feasts with ease, delivering perfectly fluffy grains and tender vegetables every time.\u003c\/p\u003e\u003cp\u003eWhen the whole family is coming over, this is the pot you reach for.\u003c\/p\u003e\u003ch2\u003eKey Benefits\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthentic Two-Tier Steam System\u003c\/strong\u003e — The perforated upper steamer basket allows couscous to absorb steam from the simmering broth below, replicating the traditional Moroccan method for perfectly fluffy, flavor-infused grains every time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium Food-Grade Stainless Steel\u003c\/strong\u003e — Crafted from high-quality, rust-resistant stainless steel that won't leach chemicals, alter flavors, or degrade over time — even with heavy, frequent use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtra-Large 12L \/ 28cm Capacity\u003c\/strong\u003e — Ideal for families of 8–12 and large gatherings, celebrations, and Eid meals. Cook a complete couscous feast — broth, vegetables, and grains — all in one pot.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHealthy Steam Cooking\u003c\/strong\u003e — Steaming preserves up to 50% more vitamins and minerals compared to boiling, making this the healthiest way to cook vegetables, fish, and grains.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMulti-Use Versatility\u003c\/strong\u003e — Beyond couscous, use it as a vegetable steamer, seafood pot, tamale cooker, or large stock pot. One investment, endless applications.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTempered Glass Lid\u003c\/strong\u003e — Monitor your cooking without releasing steam, maintaining consistent temperature and reducing cook time.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eErgonomic Dual Handles\u003c\/strong\u003e — Heat-resistant, riveted handles on both tiers for safe, confident handling even when the pot is full and heavy.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompatible with All Cooktops\u003c\/strong\u003e — Works on gas, electric, and ceramic stovetops.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEasy to Clean\u003c\/strong\u003e — Smooth stainless steel interior resists staining and food residue for effortless cleanup.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eHow It Works: The Traditional Two-Tier Steam Method\u003c\/h2\u003e\u003cp\u003eThe Al Mohajer Couscoussier operates on a time-honored principle: steam rising from simmering broth or water in the lower pot passes through the perforated base of the upper steamer, gently cooking couscous, vegetables, or other ingredients above. This method — used in Moroccan households for generations — produces results that no microwave, rice cooker, or standard pot can replicate.\u003c\/p\u003e\u003cp\u003eThe result? Couscous grains that are light, separate, and deeply flavored. Vegetables that are tender yet vibrant. Seafood that is moist and perfectly cooked.\u003c\/p\u003e\u003ch2\u003eIdeal Use Cases\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTraditional Moroccan Couscous\u003c\/strong\u003e — The definitive Friday meal and celebration dish, prepared the right way.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge Family Gatherings \u0026amp; Eid Meals\u003c\/strong\u003e — The 12L capacity is made for feeding a crowd with generosity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteamed Vegetables\u003c\/strong\u003e — Carrots, zucchini, turnips, cabbage, and chickpeas cooked to perfection alongside your broth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeafood Steaming\u003c\/strong\u003e — Shrimp, fish fillets, and shellfish cooked gently without losing moisture or flavor.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMediterranean \u0026amp; Middle Eastern Dishes\u003c\/strong\u003e — Suitable for a wide range of regional cuisines that rely on steam cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCatering \u0026amp; Batch Cooking\u003c\/strong\u003e — The largest size in the range, ideal for professional-level home cooking and entertaining.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eProduct Specifications\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Al Mohajer (المهاجر)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e High-grade food-safe stainless steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapacity:\u003c\/strong\u003e 12 Liters\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiameter:\u003c\/strong\u003e 28 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTiers:\u003c\/strong\u003e 2 (lower stock pot + upper steamer basket)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLid:\u003c\/strong\u003e Tempered glass with steam vent\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandles:\u003c\/strong\u003e Dual riveted handles per tier\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooktop Compatibility:\u003c\/strong\u003e Gas, Electric, Ceramic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Morocco\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWhy Choose Al Mohajer?\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e✔ Trusted Moroccan brand with a proven track record in quality cookware\u003c\/li\u003e\n\u003cli\u003e✔ Thicker steel gauge than most imported alternatives — no warping, no hot spots\u003c\/li\u003e\n\u003cli\u003e✔ Authentic design proportioned specifically for traditional couscous preparation\u003c\/li\u003e\n\u003cli\u003e✔ 12L extra-large capacity — the ultimate size for big families and celebrations\u003c\/li\u003e\n\u003cli\u003e✔ Elegant brushed finish that looks premium on any stovetop\u003c\/li\u003e\n\u003cli\u003e✔ Backed by a brand that understands Moroccan cooking from the inside out\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eMore Than a Pot\u003c\/h2\u003e\u003cp\u003eIn Moroccan culture, couscous is the dish of generosity — the one you make when everyone is welcome at the table. The \u003cstrong\u003eAl Mohajer 12L Couscoussier\u003c\/strong\u003e is built for exactly those moments. Big enough for the whole family, sturdy enough to last decades, and authentic enough to honor the tradition. This is the pot that turns a meal into a memory.\u003c\/p\u003e\u003ch2\u003eCare Instructions\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eHand wash recommended for the glass lid; pot body is dishwasher-safe.\u003c\/li\u003e\n\u003cli\u003eDry thoroughly after washing to maintain the brushed stainless finish.\u003c\/li\u003e\n\u003cli\u003eAvoid steel wool or abrasive cleaners — use a soft sponge with mild dish soap.\u003c\/li\u003e\n\u003cli\u003eFor stubborn residue, soak in warm soapy water for 15–20 minutes before cleaning.\u003c\/li\u003e\n\u003cli\u003eAlways ensure liquid is present in the lower pot before heating.\u003c\/li\u003e\n\u003cli\u003eWith proper care, this couscoussier will last 10–20+ years.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Al Mohajer","offers":[{"title":"Default Title","offer_id":53469040804113,"sku":"WS-LOZ1-BFDC","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/4679\/7841\/files\/Stainless_Steel_Couscous_Pot_Steamer_Set_for_Traditional_Moroccan_Mediterranean_Cooking_Vegetable_Cooker_Stainless_12L_28cm.png?v=1777285317"}],"url":"https:\/\/kenzadi.com\/collections\/al-mohajer-couscoussier.oembed","provider":"Kenzadi","version":"1.0","type":"link"}